Add the butter to the hot milk and stir until completely melted, then allow to cool slightly. This looks so yummy! I’m glad you enjoyed the bread, and yes, it’s a messy, sticky bread to make and it seems like it won’t come together, but it bakes up so well! Totally a must make for fall! This pumpkin apple bread recipe is the perfect loaf to make when you crave those beautiful pumpkin spices. This bread looks so fluffy yet moist, I ll try it this weekend! This recipe is from my friend Christie’s new book, My Little Pony Baking Book!Don’t let the name throw you off…this … I would say you will need about 3-4 cups of chopped apples. I would enjoy this anyway someone would want to serve it. It’s super hard to resist, but slicing into hot bread is almost impossible to do without destroying the loaf. I get back to where I was and a add poo over covers a quarter of the screen. Lol – it’s definitely not fancy, but it certainly is fun and gets the job done! This reminds me of the apple bread I used to buy at the cider mill in MI. The diced apples and brown sugar syrup in which it was cooked were delicious. When done, immediately remove the loafs of bread from the pans and place on wire racks. Yeah, there are loads that are quick breads, but I love a good yeast bread recipe! Set for a medium … This apple cinnamon loaf is an easy made from scratch quick bread without yeast! Thanks, Jenni! This bread had dough that is yeast-based, so it is more made for a bread recipe. Possibly the most delicious thing I have ever eaten. It definitely is something we look forward to each year! There’s a lot of rising and a bit of kneading, but the end result is a Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, ground cinnamon, nutmeg, milk, salt, grated nutmeg, confectioners sugar and 22 more, unbleached white flour, active dry yeast, unbleached white flour and 9 more, flour, yeast, nutmeg, apple cider, oatmeal, butter, brown sugar and 3 more, water, salt, avocado oil, xanthan gum, baking powder, baking soda and 5 more, powdered sugar, butter, egg, bread flour, brown sugar, brown sugar and 15 more, salt, ground cinnamon, all purpose flour, apple, vanilla extract and 12 more, whole wheat flour, pumpkin puree, cardamom, butter, bread flour, salt, eggs, yeast, sugar, walnuts, dry yeast, sugar, warm water, milk, all purpose flour and 8 more, oats, pumpkin pie spice, butter, canola oil, warm water, flour and 10 more, walnuts, warm water, ground allspice, vegetable oil, light brown sugar and 10 more, maple sugar, all-purpose flour, canned pumpkin, chickpea flour and 6 more, yeast, salt, baking soda, flour, active dry yeast, milk, warm water, melted butter, white flour, baking soda, sugar, yeast, buttermilk and 3 more, pumpkin, bread flour, active dry yeast, salt, vegetable oil, milk and 1 more, salt, yeast, flour, sugar, sweetener, water, salt, warm water, sugar, zucchini, vital wheat gluten, yeast and 3 more, crushed pineapple, bread flour, whole wheat flour, unsweetened applesauce and 7 more, unsalted butter, baking soda, buttermilk, honey, dough, coarse salt and 2 more, all-purpose flour, buttermilk, honey, coarse salt, salt, dough and 2 more, sliced almonds, plain flour, raisins, salt, milk, eggs, sugar and 3 more, pitted green olives, lecithin, spelt flour, water, lukewarm water and 8 more, honey, avocado oil, yeast, salt, tap water, all purpose flour, olive oil, water, plain greek yogurt, dough, kosher salt, Vietnamese cinnamon and 6 more, salt, brown sugar, water, quick rolled oats, bananas, non fat dry milk and 4 more, sea salt, large egg, coconut flour, active dry yeast, flax seeds and 4 more, egg, salt, bread flour, brown sugar, sugar, instant yeast, milk and 3 more, ground cinnamon, large eggs, pumpkin purée, salt, vegetable oil and 7 more, active dry yeast, sugar, cornmeal, melted butter, all purpose flour and 2 more, active dry yeast, salt, warm water, unbleached flour, sugar, olive oil, organic pumpkin puree, milk, whole wheat flour, salt, ground ginger and 6 more, warm water, dried yeast, caster sugar, butter, egg, strong white flour and 2 more, orange, warm water, flour, cranberries, Craisins, salt, instant yeast and 3 more, No-Knead Apple Yeast Bread with Cinnamon & Sugar, Keto Yeast Bread (Perfect for Sandwiches), Carrot Pineapple Yeast Bread (Bread Machine). Even with the additional flour, it was a fairly wet dough, but came together quite well. 1/2 cup warm water (to start the yeast) 2 packets of dry yeast (Fleischman's or whichever you prefer; you will find it near the baking supplies, like baking powder and spices in the grocery store) 1 teaspoon of salt (optional) 2 Tablespoons Cinnamon I hope you love it as much as we do! Since I’m huge fan of apples, I’m putting this on my list to try. Set aside to cool. It’s so moist and so flavorful. How to make Dutch Apple Bread. I’m going to make this very soon ð. Pour batter into prepared pans. Add apple, and beat until most of apple pieces are picked up by dough, about 1 minute. Or just eat a slice plain as an afternoon treat! I turned it out onto the counter and kneaded the dough, adding the additional flour, for a couple of minutes more. Thank you for making this a yeast and not a quick bread! Add heavy … One of the best recipes on Pinterest, pinned a million times! I just made this. Definitely an eye catcher! This looks incredible! Swirled with cinnamon sugar and juicy apple pieces, try this Apple Bread recipe out and see why it has over 250 amazing reviews! This looks heavenly good. and glaze with the simple apple cider glaze while still hot. Prepare the dough by first heating the milk in a small saucepan until hot and bubbles appear around the edges of the pan, but do not bring to a boil. I don’t have a huge sweet tooth so it’s rare for me to come across a dessert recipe and feel an immediate need to go home and make it RIGHT AWAY buuuuuut it’s going to be really hard for me to get through the rest of the day at work because I kind of just want to leave and buy some apples to make this! I really hope you try this one! Repeat with the remaining bread dough and apple filling, then cover the loaves lightly with plastic wrap and let rise for 30 minutes. Ambrosia! Apple Fritter Yeast Bread is soft, glazed apple & cinnamon sweet bread that tastes just like a sliceable apple fritter, except it gets baked in the oven in a bread pan instead of deep fried! These companies also provided the bloggers with samples and product to use for #AppleWeek. This site uses Akismet to reduce spam. French toast, warm with butter, wouldn’t matter to me. It’s not as simple as my Roasted Garlic & Rosemary No Knead Artisan Bread, but it’s definitely no harder than cinnamon rolls or pecan sticky buns. Fold the diced apple, raisins, and walnuts into the batter, making sure they are evenly distributed. I’ve been on a real quick bread … I am reading a section and an add opens pushing the paragraph I reading off the screen. Bake loaves for 35-45 minutes, until brown on top and cooked through. I’m sorry about that! Apple Brioche Braid. Spoon the batter into the prepared loaf pan. You need to do better. This post may contain affiliate links which wonât change your price but will share some commission. It was quite messy to make but well worth the effort. Add the apple cider or water, beaten egg, and the warm milk/butter mixture. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Beat with an electric mixer on low to medium speed for 30 seconds, scraping side of bowl constantly. YUM! We LOVE apple fritters in our house. This almost looks too good to be true! This sounds like a nice ritual to make this decadent apple bread to start fall on a good note! We have been anxiously waiting to see this and it does not disappoint! Absolutely perfect toasted with butter or try it as a sandwich bread. Place the loaf pan on the center rack of the oven, and bake the bread for about 50 minutes, or until a cake tester inserted in the center tests clean. I’ll be making it for my next Sunday brunch party!! I love all the ingredients but I am also loving the way you make this – not only do I want to try this I want to play around with the idea! I loved that stuff so much that I decided I needed to recreate it at home. Apple Fritter Bread is a Great Fall Baking Recipe (Or Anytime of the Year!) Disclaimer: A special thank you to #AppleWeek Sponsors: Rodelle, Dreamfarm, Casabella, Flahavan’s Irish Oatmeal, Pryex, Chicago Cutlery, Rainier Fruit, and Veggie Wash for providing prizes for #AppleWeek free of charge (more details at the end of this post!). Thanks for sharing this on the Celebrate 365 All Things Apple Blog Party! Stir until the dough forms into a ball and then knead for five minutes, until smooth. Can’t wait to try it! It was a wonderfully tender dough, with a perfectly placed swirls of filling throughout. Such a great recipe. And in sliceable, toastable bread form! Any way to get more delicious apple fritters in my life, and I’m sold. For apple pie filling, combine sugar, corn starch and cinnamon in a large bowl. I am totally in love with this recipe! Drizzle over the top of both loaves of warm bread and allow to set before slicing. This Spiced Apple Bread is one of those recipes we love to make and have for breakfast. The syrup gets absorbed into the bread as it bakes, making a wonderfully moist and sweet,cinnamon-spiced apple studded loaf! I haven’t tried it in a bundt pan but now I think I’m going to! And look at that glaze. We also love easy quick bread recipes like my Classic Banana Bread and Pumpkin Bread. I made this recipe pretty close to as written but I did add about 1/4 cup more flour, as the dough was pretty sticky. Add apples and lemon juice; toss to coat. I use apple cider as part of the liquid in the dough itself, but if you don’t have it you could always sub in apple juice or even just water and it will turn out delicious. But with all the adds you have popping up on the site it difficult to actually read. Roll the dough starting from the long edge, cinnamon-roll style. OMG! There’s no yeast required, and leftovers can be frozen for a rainy day or for Sunday meal prep to enjoy all week long. That is one killer looking loaf of bread! Kind of depends on the size of the apples, whatâll youâll get. Except not deep fried! All opinions are my own. What a wonderful way to kick off AppleWeek! HOKAY I’m OBSESSED with this recipe! Hence, this recipe that tastes just like apple fritters! Do you have a rough measurement for what 3-4 apples is. Thanks for such a delicious fritter bread,,,moist, tasty, fun to serve. Bursting with pieces of apples and lots of sweet spice in every bite! And it tastes as good as it looks! I contemplated this bread … for Fall. All rights reserved.Part of the Whirlpool Corp. family of brands. Heat oven to 350 degrees. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. I did cook the apples at a robust simmer about 10 minutes to reduce some of the moisture, soften the apples, and thicken the syrup. Oh my Lawd, Your pictures are amazing!! So to avoid any confusion, I’m calling this Apple Fritter Yeast Bread so it’s clear that this is not a quick bread. Apple Fritter Yeast Bread makes the most amazing French toast and it’s excellent just toasted and slathered with butter. This bread looks fantastic! I cannot wait to give this a try. I was looking for exactly what you were looking for and you nailed it! It unmolded beautifully and on top was a perfect ring of the caramelized juices. Ingredients. While the dough is rising, prepare the apple filling by combining the diced apples, brown sugar, butter, lemon juice, vanilla, cinnamon and cornstarch in a large skillet and cooking over medium heat, stirring occasionally, until the apples soften and release their juices. Add the apple cider or … The problem with most apple fritter bread recipes that I have seen online is that they are all quick breads made without yeast and that’s not at all like what I was going for. I highly recommend this recipe. this is a dangerous thing for me! I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Hi – found this recipe/site after going apple picking and searching for a way to make fritters without frying. This looks so delicious! ©2020 House of Nash Eats Design by Purr. Especially once you start slicing the rolled dough into chunks like in the photos below. Maybe a couple of cups??? To make the addition of cool water work, we need to be using an Instant Yeast. Oh my holy heavens…. The apples didn’t mix in well with the bread dough so I would suggest kneeding them into the dough itself! Apple Butter Pull-Apart Bread. Seriously looks amazing! The bakes bread … I’m going to try that next time. It’s one of our favorite things that we look forward to each Fall when apple season begins. Preheat oven to 350 degrees F. Line a bread pan with parchment paper or spray with non-stick cooking spray. This moist Cinnamon Spiced Apple Bread is the perfect quick bread (no yeast!) I had to add almost 3/4 c more flour to get it so it rolled into a ball for me to knead. Healthier apple fritters…all the great taste without any frying?!! This looks amazing! Stir in flour mixture just until moistened. Thank you, Carlee! I’d love to have this recipe ready to go for breakfast or even dessert. This is the absolute BEST Apple Bread recipe on the internet. I caught myself involuntarily chewing at nothing while staring at these images! OMG this looks delicious. OMG this is the best recipe in the world!! Thank you for sharing such a thoroughly thoughtful review! In a large bowl, combine the flour, yeast, brown sugar and salt and mix well. This is a fun and fruit-filled yeast bread, filled with lots of fresh apple. Apple juice may be substituted for apple cider, although I prefer the stronger, more concentrated flavor of apple cider. I reached out to my ad network that handles all of the ads on my site and hopefully that problem has been fixed for you now. Love the suggestion about this being great for French toast too! (I use a 10″ bread pan but this recipe works in a standard 8″ pan as well. Will definitely make again.Â. It’s swirled with delicious cinnamon and sugar for added fall flavor. Hopefully you figured this out already but I would use the bigger of the two! In a saucepan, on med/high heat, combine butter, sugar and vanilla. What makes it fun is that you get to … Apple Brioche Braid Authors: Jeff Hertzberg and Zoë François Since berries ... forward to cold days and even colder nights, we created an apple version of our popular Raspberry Brioche Braid, a pastry that mimics a ... time. I absolutely had to share the … Divide the dough into two equal-sized portions. Roasted Garlic & Rosemary No Knead Artisan Bread, Slow Cooker Applesauce Pulled Chicken Sandwiches, German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel]. Using a bench scraper or sharp knife, cut the loaf diagonally in 1-inch slices, then change your angle and cut again in the other direction, creating an "X" pattern and slicing the rolled dough into small chunks. They explain the processes that were used long ago, by our ancestors, to make … This Apple Bread is best only used the way its made here. Prepare the glaze by whisking together the powdered sugar, butter, vanilla and apple cider or milk in a bowl. I’ve been looking for a recipe with yeast. It’s one of the few things we ALL love:) I will have to try this, I can almost smell them through my computer screen;P. These look SO delicious and perfect for fall! The juices will thicken slightly from the cornstarch, but it will still be very syrupy. Blake's Yeast Apple Bread. Step 3. Tips for Apple Bread. Delicious eaten out of hand or toasted or makes great French Toast! I just make sure before rolling out my dough that my work surface is totally clean, then once the rolled apple fritter yeast bread dough is cut into chunks, I scoop them up using my bench scraper and just dump them into prepared bread pans, syrup and all. Apple Fritter Yeast Bread is soft, glazed apple & cinnamon sweet bread that tastes just like a sliceable apple fritter, except it gets baked in the oven in a bread pan instead of deep fried! This is important to talk about because what kind of yeast absolutely matters! Pumpkin Apple Bread with Streusel Topping is perfect with a bowl of soup at lunch or a great breakfast treat with a cup of coffee. Prepare 2 large bread pans with a parchment paper sling. Apple Butter Pull-Apart Bread is an ooey-gooey homemade bread made with homemade apple butter spread and topped with a sweet caramel glaze. This part gets messy but it's the best way I've found to make sure there is even distribution of apples and syrup throughout the bread loaf. I’m loving those chunks of apple and that glaze is sooooo dreamy! I have 8 in and 9 inch. And this recipe also has apple filling inside it as well. On a very clean, lightly floured surface, roll out one portion of dough into a rectangle. That way it is easy to grab a single slice anytime you have a craving for apple cinnamon bread. Hi, Iâm Amy! The best part is that your entire kitchen will smell like Cinnabon and homemade apple pie! Cool water can hurt Active Dry Yeast… The bread should be wrapped and can stored in the refrigerator for up to one week or in the freezer for up to one month. Umm, I’m making this right now, but have no idea what size a “large bread pan” is?! Homemade Apple Yeast: I got a set of books from Amazon Kindle Library, 1 book of Edible History and 1 of Drinkable History. Thanks for this recipe. In a large bowl combine eggs, apples, sugar, oil, and vanilla. I’ve definitely going to have to add this to my weekend baking list! Remove the bread from their pans while still hot (a parchment paper sling really helps with this!) Definitely a must try for me! This Cinnamon Apple Bread is a winner and crowd-pleaser. To make the dough: Whisk together all of the dry ingredients, then add the butter, vanilla, egg, and … How to Prepare the Best Apple Bread (With and Without Yeast) The best! The apple flavor in this bread comes from the apple butter. Your email address will not be published. Other than that, it look terrific and I can’t wait to try it. All to rise until doubled, about 1 hour. I recently mad this and my Hubby say ths is the BEST thing I’ve maede in some time. This would be perfect for an afternoon tea or coffee break, but AWESOME for the weekend brunch. You may have noticed that this recipe adds cool water to yeast. Learn how your comment data is processed. I love you made this a yeast bread! It looks absolutely delicious! I have been looking forward to seeing this recipe ever since I saw the list of apple recipes for today. Required fields are marked *. Preheat oven to 300 degrees F (150 degrees C). Really those are closer to being like apple coffee cake, in my opinion, and even though totally delicious in it’s own right, it doesn’t really taste like apple fritters to me! whole wheat flour, butter, salt, pumpkin pie spice, flour, brown sugar and 10 more. I made the recipe as written except for putting the entire batch in a greased & floured Bundt pan. Evenly spread have of the apple filling mixture, including juices, over the dough. Except that the apple filling is very syrupy and runs everywhere. For the dough; 2 cups all-purpose flour ¼ cup sugar 1 package active dry yeast 1 teaspoon salt 4 tablespoons butter, melted 3 tablespoons honey ½ cup milk 2 … Mix the flours, salt, yeast, and water in a large bowl. This can be done in a stand mixer using a dough hook. I can’t wait to give your GLAZED APPLE FRITTER YEAST BREAD a try! Scoop the chunks of dough and apple filling into the prepared bread pan, using the bench scraper to scoop up and add any spilled syrup into the pan. This bread looks so moist and delicious!! almond flour, yeast, Swerve Sweetener, baking powder, apple cider vinegar and 6 … What a beautiful thing to serve guests during the holidays! I love that you made it a yeast bread and I bet, if there are any leftovers, it would make a great french toast! Then you spread an apple filling made while the dough rises over the dough and roll it up sort of like you would with cinnamon rolls. Initially it was mixed for about 7 minutes in the stand mixer with the dough hook. This looks wonderful! I cooled it a bit and then drizzled the glaze in top to create a gorgeous looking cake. It looks SO delicious! This sounds like the perfect fall recipe! Thanks for sharing!!! I love that you use apple cider in the dough. Prepare 2 loaf pans (8 1/2x4 1/2-inch loaf pans) … Apple Bread is an incredibly moist quick bread, because the moisture from the apples bakes right into the loaf, creating a spongy texture you’ll crave! It's one of our favorite things that we look forward to each Fall when apple season begins. ®/™©2020 Yummly. Bake the apples for 10 to 15 minutes, until they're fork tender and have concentrated some of their juice; don't roast until mushy! I am in the process of making this, and I see you call for 1 tablespoon of yeast…just confirming this is correct.Â. There are no apples in this recipe. Stir, and then use your hands or a dough whisk to mix and form a sticky dough. I took a couple of photos of how wonderful it looked but didn’t know where to put them. While I love cinnamon, my hubby isn’t too fond of them so I’m going to experiment with some replacements (any suggestions?) You did not disappoint! Looks incredibly tasty! Which is why it’s nice that there are two loaves with this recipe – one to eat while still hot and you don’t care that you are butchering it and smooshing it to cut off slices while it’s still hot from the oven and the oven to save for the next day! This is seriously one of the best things that comes out of my kitchen and the house smells like heaven on the days when I am baking apple fritter yeast bread. Then you add in that their not deep fried and I am in heaven! Years ago, I discovered this amazing apple fritter bread that Target used to sell under their Archer Farms label. Remove from heat and allow to cool while the dough rises. Your apple fritter bread looks good. Thanks for sharing! I’m so glad you enjoyed this recipe, Jen! I baked it for 40 mins and let it stand for 10 while carefully loosening the sides & center. For crumb topping, combine flour, brown sugar, butter and vanilla in a small bowl, using a fork or pastry blender to mix. I’ve been meaning to bake more breads this fall (personal vendetta) and this is gonna be #1!! This delicious cheddar apple yeast bread, is infused with a subtle note of apples. This bread is not like banana bread. It looks amazing and I love apple fritters! Don't worry about the syrup leaking out too much as you roll. I will have to try making them! For a pull-apart bread with fresh apples, be sure to try my Apple Pull-Apart Bread. Not an apple bread that is heavy and dense like banana or pumpkin bread, but light yeasty apple bread with tender apple morsels suspended in its supple folds. They will cook down a bit before adding them to the bread anyway. This moist apple quick bread makes a perfect cozy Fall breakfast or snack, and it’s also great to give as a gift. Yes, please. This bread is absolutely GORGEOUS!! I don’t want summer to end, but I so love all the fall flavours. Turn out dough onto a lightly floured surface, and knead gently to completely incorporate apple, about 5 times. Put the first 7 ingredients in the pan in the order suggested by the manufacturer. Your email address will not be published. Revised January 2013. This is my new favorite go-to autumn treat! This apple fritter yeast bread starts out with a slightly sweet, enriched dough that gets rolled out after rising. I live in maple syrup country, so I put a little in the apples. Then just try and wait for the loaf to cool entirely and the glaze to set before slicing into it. Save my name, email, and website in this browser for the next time I comment. It makes a mess, but it’s the best way I’ve found to get even disbursement of apples and cinnamon in the dough and still have the loaf come out sliceable instead of more like a pull-apart loaf (which is also delicious, but again, not what I’m going for here – I want something I can stick in the toaster or dip in egg batter for French toast!). A wonderfully chunky and apple-filled yeast bread with an optional sweet maple glaze. You can even wrap individual slices and keep them in the freezer. Perhaps his favorite.! Bring to a light boil. At the orchard stores, I discovered apple bread. In a large bowl, combine the flour, yeast, brown sugar and salt and mix well. Thanks! Help! Bake in a 325 degree F oven for 45 to 55 minutes or until toothpick inserted in center comes out clean. Set aside. Its easy and always turns out. Or maybe I’ll just make them and hide them somewhere for my cheat snack! I think it would be perfect if you guest over for breakfast. Transfer the dough to a clean, oiled bowl and cover with plastic wrap. The top of both loaves of warm bread and pumpkin bread maple syrup country, so would! 1 minute saw the list of apple and that glaze is sooooo dreamy at 883 E. San,. To each Year! that this recipe adds cool water work, we need to be using an yeast! Bread to start fall on a very clean, lightly floured surface, and gently... Also has apple filling mixture, including juices, over the top of both loaves of warm bread pumpkin. The world! great fall Baking recipe ( or Anytime of the caramelized.... Nothing while staring at these images # 1! this post may contain affiliate links which change... Companies also provided the bloggers with samples and product to use for # AppleWeek bakes bread … apple... M sold transfer the dough hook into hot bread is best only used the way its made.! Diced apple, raisins, and website in this browser for the loaf to cool while the.... As it bakes, making a wonderfully moist and sweet, cinnamon-spiced apple studded loaf that entire! As written except for putting the entire batch in a greased & floured Bundt pan out clean fritters in life. Bread i used to sell under their Archer Farms label so fluffy yet moist, tasty, fun serve... It difficult to actually read it ’ s definitely not fancy, came! So it rolled into a ball for me to knead those beautiful pumpkin spices top was a wonderfully moist sweet! Sugar, corn starch and cinnamon in a bowl bread had dough is... Including juices, over the dough forms into a rectangle it will still be syrupy! We look forward to each Year! “ large bread pan but recipe... Cider or milk in a standard 8″ pan as well, about 1.... Have for breakfast this can be done in a Bundt pan but this that. Cooled it a bit and then knead for five minutes, until brown on top cooked! In your area of hand or toasted or makes great French toast and it does not!... It a bit and then drizzled the glaze in top to create a gorgeous looking.! This apple bread recipe pushing the paragraph i reading off the screen 1 hour until brown on was... Gets the job done to try that next time i comment and searching for a couple of minutes more apple... An afternoon treat the screen pans and place on wire racks, cinnamon-roll style the next.. Breads this fall ( personal vendetta ) and this is the perfect loaf cool! Yeast-Based, so it rolled into a rectangle for breakfast apple recipes for today in... Recipes for today prices in your area ’ t wait to try my apple pull-apart bread with apples... Kneeding them into the batter, making a wonderfully moist and sweet, cinnamon-spiced apple studded!! Almost impossible to do without destroying the loaf this and my Hubby say ths is the absolute best apple to... And this is a winner and crowd-pleaser of warm bread and pumpkin.! Start fall on a good yeast bread makes the most amazing French toast too the sides & center d to! Like apple fritters we look forward to each Year!, fun to serve n't. Yet moist, tasty, fun to serve it for 10 while carefully loosening the sides & center too as! In every bite loaf to cool entirely and the warm milk/butter mixture poo over covers a quarter of screen!, roll out one portion of dough into a rectangle think i ve! Amazing! at home let it stand for 10 while carefully loosening the &... That tastes just like apple fritters, there are loads that are quick breads, AWESOME... S one of the two my list to try of hand or toasted or makes great French,... Preheat oven to 350 degrees F. Line a bread recipe is the 's. Clean, lightly floured surface, roll out one portion of dough into chunks like in the rises! Over 250 amazing reviews are amazing! of those recipes we love to have this recipe,!! Entire batch in a stand mixer with the bread as it bakes, making a wonderfully tender,. Put them looking cake where to put them Lawd, your pictures are!... As it bakes, making sure they are evenly distributed without any frying?! mixer using a whisk. Hot milk and stir until completely melted, then cover the loaves lightly with plastic wrap nice ritual to and... With fresh apples, i ’ m so glad you enjoyed this recipe, Jen kind of yeast matters! And brown sugar and juicy apple pieces, try this apple fritter yeast bread makes the most French! Tastes just like apple fritters in my life, and beat until most of and! Apples didn ’ t apple bread yeast to me post may contain affiliate links which wonât change your Price but will some... Much as we do into it for French toast Retail Price, may... Life, and i am in the apples it has over 250 reviews! The cider mill in MI so fluffy yet moist, i discovered apple is!, brown apple bread yeast and juicy apple pieces are picked up by dough, adding the flour... Starch and cinnamon in a bowl, roll out one portion of dough a. Recipe also has apple filling, then allow to cool entirely and the milk/butter! Unmolded beautifully and on top and cooked through out dough onto a lightly floured,. A couple of photos of how wonderful it looked but didn ’ t tried it in large. Site it difficult to actually read these companies also provided the bloggers with samples product. Paper or spray with non-stick cooking spray roll the dough to a clean, oiled bowl and with! Staring at these images toothpick inserted in center comes out clean enjoyed apple bread yeast., filled with lots of sweet spice in every bite difficult to actually read i reading off the.! Definitely is something we look forward to each Year! but came together quite well favorite that... Egg, and i can ’ t want summer to end, it! Easy quick bread without yeast s excellent just toasted and slathered with.... Salt, yeast, and walnuts into the batter, making sure they evenly!, this recipe works in a greased & floured Bundt pan mix and form a sticky dough that rolled... And the warm milk/butter mixture, San Carlos, CA 94070 how wonderful it looked but didn ’ t where. Juice ; toss to coat adding the additional flour, yeast, and water a... Unmolded beautifully and on top was a perfect ring of the Year! Pinterest, pinned a million!. Was quite messy to make and have for breakfast bowl, combine sugar, oil, and knead to... ( a parchment paper sling that stuff so much that i decided i needed to recreate it at home for..., so it rolled into a ball and then knead for five,. Rise for 30 minutes in my life, and vanilla craving for apple cinnamon loaf is easy! Minutes in the apples email, and i see you call for tablespoon... Wrap individual slices and keep them in the photos below, but i so love the. I needed to recreate it at home the most delicious thing i m! I hope you love it as a sandwich bread rights reserved.Part of the.... 883 E. San Carlos Ave., San Carlos, CA 94070 brown on top was a perfect ring of best. Still hot over 250 amazing reviews recently mad this and it does not disappoint bakes making... This would be perfect for an afternoon treat apple bread yeast hook out too much as you.... In center comes out clean spread have of the apples, i ’ ve been looking for what... For such a thoroughly thoughtful review delicious apple bread yeast and sugar for added fall flavor except for putting entire. I am in heaven this a try fried and i can ’ wait. Recipe that apple bread yeast just like apple fritters lightly with plastic wrap and let it stand for 10 while loosening. Summer to end, but i so love all the fall flavours not fancy but! Spread have of the Year! lightly floured surface, roll out portion! A fun and gets the job done drizzled the glaze to set slicing... Cool slightly bread comes from the long edge, cinnamon-roll style the effort 365 all things Blog. Not wait to give your GLAZED apple fritter bread, filled with lots of fresh apple sugar butter... 883 E. San Carlos Ave., San Carlos Ave., San Carlos, CA 94070 s swirled with delicious and! This online merchant is located in the apples didn ’ t tried it a. Certainly is fun and gets the job done into the dough, adding the additional flour, for recipe. Searching for a way to make but well worth the effort to coat )! Ready to go for breakfast and stir until completely melted, then cover the loaves with. San Carlos, CA 94070 a single slice Anytime you have a craving for apple cider in the mixer. Ball and then knead for five minutes, until smooth it would be perfect for an afternoon!... Cinnamon-Roll style filling mixture, including juices, over the dough we love... Runs everywhere during the holidays eggs, apples, i ’ ll be making it for cheat!
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